On Sunday night I prepared a few dishes to sustain me for the week ahead. Firstly, I made a big vat of Nigella's Vegetables in Vegetable Sauce (Low Fat chapter of How to Eat, and then her Vegetable Soup (Basics etc. chapter of the same book), and finally, a half-quantity of her Happiness Soup from Forever Summer, subsituting...
On Saturday, Dad and I went to Coles to stock up for my detox.- carrots- turnips- parsnips- tinned tomatoes, lentils, chickpeas and red kidney beans- 2kg brown rice- soy milk- celery- 1 x Coles "soup mix" (i.e. turnip, carrot, parsnip, celery, potato in a shrink-wrap packet)- capsicums- red and brown onions- cauliflower- broccoli- zucchini- frozen raspberries- frozen mixed...
Hello all!!I'm back from my trip! When I finished my How to Eat project, many people asked me what the next step was. Now, I think there's really only one logical conclusion from 365 days of enforced eating, followed by 7 weeks of culinary Eurotripping.... a DETOX!!I'm following the detox that my travel-buddy Clarice followed during her exams...
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