Weeeeeeeeee! I have it, I have it! The new Nigella book! Kitchen! I haven't been this excited about a new cookbook since, well, Nigella Christmas! I've actually had Kitchen for a couple of weeks now (pre-ordered from the UK, thank-you!), and I'd love to share with y'all what I've been cooking so far! I am absolutely loving the...
I will admit that I am a total noob when it comes to Korean food or culture. In fact, my Korea-related knowledge is limited to having watched Winter Sonata (but dubbed in Japanese - oh Yon-sama!) and My Sassy Girl, which made me cry like a baby! As an erstwhile language student, I always found listening to Korean...
Hello peeps! Just a really quick post tonight - I wanted to share this breakfast I had last week. I am the type of person who always wakes up ravenous, but can never manage to actually eat breakfast at home during the week. Usually I just inhale a quick bowl of cereal at my desk. Depressing, much? Sometimes,...
Slice of Pie It's been a couple of weeks since I posted about anything I've made or baked myself, even though I've definitely been cooking! FYI guys, last week I got the new Nigella book, Kitchen, and it is frikkin' awesome! A massive thank-you to Sandra for pre-ordering it for me! I've been absolutely loving it and cooking...
Organic Matters Food & Wine Store 403 Riversdale Rd Hawthorn East 3123 Ph: (03) 9882-7889 Website I'm not particularly into organics, and was drawn to Organic Matters more for its good location and nice menu than for the fact that they serve organic food. I love free range meats and eggs, but for example, I wouldn't spend $6...
I think I must be the last Melbourne food blogger to visit Il Fornaio - nope, I never went in its pre-Phillipa Sibley incarnation, and I totally missed all the buzz surrounding its recent re-opening. Oops! Bad blogger! I sure made up for it last Sunday though, with not one, but two visits!Il Fornaio2 Acland StSt Kilda 3182(03)...