Shiraz-braised beef short rib, Petits pois à la Française, Scalloped potatoes We had some friends over for lunch today, and as I sit down to write this post, I realise that I haven't entertained for ages. (I certainly haven't blogged any dinner/lunch parties since March's Miranda Party post, and before that, February's Lobster Party post!) Although I love cooking, and more...
Reese's Peanut Butter Cup Brownies If you know me, you'll probably know that I'm just a little bit obsessed with peanut butter. I love any peanut butter dessert, I love peanut butter on toast, and I love peanut butter as a snack, either spread on apple slices or - gasp! - straight out of the jar, by the spoonful....
Chilli Beef on Rice So... "weather". Am I right guys? It suddenly got cold and rainy again this week, and I wanted something comforting and warming for dinner. I was also feeling a bit fluey and rundown, so certainly did not want to be going out to the supermarket after I got home from work. I had peas...
Brezel German bread post! I love, love, love German bread, and the three weeks we spent in Germany were like a continuous carb fest. Jawohl! Each morning, Sandra's dad would go to the local bakery, and purchase a selection of frischgebackene (freshly baked) bread rolls and pretzels for us to eat at home with Sandra's mum's homemade Kirschmarmelade (cherry jam,...
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