Hey hey! Welcome to my Unblogged Files for January! And also: Happy Chinese New Year, everybody! I hope the Year of the Horse is a great one for you and your loved ones! Last night we had Chinese New Year's eve Reunion Dinner at Chrysanthemum House (843 Doncaster Rd, Doncaster VIC 3108) with the extended family. It was a fun,...
Chia Seed Pudding Ok, I know, I know. I am super late on the chia seed pudding bandwagon! Those of you who are into #cleaneating #healthy #raw #vegan #whatever recipes, I'm sure, will be all over chia seed pudding - a quick Google search will yield hundreds of different recipes. For me, however, it's only recently that I've really...
When my friend Adrian suggested we all spend a day in the Yarra Valley, getting spa treatments, tasting wines and enjoying lunch, I had to think about it. For a second! All of my favourite activities in one day? Yes please! You all know I love the Yarra Valley, and I've blogged about it several times over the...
Persian Love Cake Persian Love Cake. Isn't that just the most gorgeous, evocative name? I've eaten versions of it at cafes before (once at Ottolenghi cafe in London, and once at Storm in a Teacup, and both were very different), but I don't really know that much about its history or origins. A quick web search didn't reveal...
Hello hello! As I mentioned in my 2013 Blog Round-Up, since the new year started, I've been stepping up my gym routine and eating a little more mindfully. With that in mind, I'd like to share with you a recipe for coconut power pudding! Coconut power pudding with sliced mango Ever since I discovered coconut flour on one of...
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