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Sarah Cooks: 1/1/20 - 2/1/20
Bread

Kaya and Coconut Sticky Buns

1/31/2020 11:09:00 AM
Kaya and coconut sticky buns. The softest, fluffiest bread dough, twirled around lashings of sweet sweet kaya and shredded coconut. A gorgeous Malaysian-style sweet treat! Kaya and coconut sticky buns Jump to recipe I've made the kaya, I love the kaya, I'm obsessed with the kaya. No secret there. When I made the most recent batch of kaya,...

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Paris

Verjus, Paris

1/27/2020 02:45:00 PM
Verjus, Paris We're back to Paris for today's post! Dinner at Verjus. Verjus 52 Rue de Richelieu Paris 75001 Ph: +33 1 42 97 54 40 Website Verjus is a cosy and upmarket restaurant and wine bar in the Palais Royale area, in the first arrondissement. Clarice suggested it for a bit of a blow-out dinner for my visit...

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Cake

Passionfruit and Sour Cream Bundt Cake

1/21/2020 04:18:00 PM
Passionfruit and sour cream bundt cake. A gorgeously buttery cake with an amazing dense crumb, crunchy edges, and loads of zingy fresh passionfruit! Passionfruit and Sour Cream Bundt Cake Jump to recipe I love bundt cake, and I love passionfruit. I recently had a glut of passionfruit (bought a few too many for my most recent pavlova platter)...

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Chicken

Thai-Spiced Chicken Traybake

1/16/2020 08:03:00 AM
Thai-Spiced Chicken Traybake! An incredibly easy, and super-delicious meal. Crispy and juicy spicy chicken pieces and veggies, all cooked in the one tray. It's a lifesaver for a busy weeknight! Thai-Spiced Chicken Traybake Jump to recipe So, I obviously love cooking, but I find weeknight cooking a big challenge. I'm generally drawn towards weekend cooking and baking -...

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Cake

Gingerbread Skillet Pudding with Smoked Salted Toffee Sauce

1/11/2020 10:36:00 PM
Gingerbread Skillet Pudding with Smoked Salted Toffee Sauce. A super decadent pudding, all warmly spiced and squidgy and totally delicious. The smoked salted toffee sauce takes it right over the top! It's incredibly easy too - you could have it made from start to finish in less than an hour! Gingerbread Skillet Pudding with Smoked Salted Toffee Sauce Jump...

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Breakfast

Kaya

1/03/2020 10:54:00 PM
Kaya. THE iconic Malaysian sweet treat. Coconut, eggs and sugar, flavoured with fresh pandan and slowly cooked until thick and luscious. Enjoy it on toast with butter, on crackers, or straight from the jar. The best part is that this recipe is super quick and easy compared to the traditional versions - all done in less than an...

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CONTACT ME

My email address is sarahcooks [at] hotmail [dot] com.